Turkey avocado bacon sandwiches (with rosemary olive oil rolls). Thinly sliced deli turkey, bacon, avocado and garden-ripe tomatoes make a perfect summertime sandwich. Spread mayonnaise on one side of both slices of toasted bread. Top a bread slice with provolone cheese, turkey, bacon, avocado, tomato, and lettuce.
My family liked them as well, including my 'picky' eater! Make lunch less boring with this turkey bacon club sandwich filled with creamy avocado and a garlic aioli. Brunch usually means there's bacon involved, preferably on some kind of sandwich, and it doesn't get much better than this one stuffed with—yes—bacon. You can cook Turkey avocado bacon sandwiches (with rosemary olive oil rolls) using 10 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Turkey avocado bacon sandwiches (with rosemary olive oil rolls)
- Prepare 24 of turkey breast strips.
- It’s 12 of bacon strips (cooked without anything on them).
- Prepare 2 of whole ripe avocados.
- Prepare of For the rolls:.
- Prepare 12 of fresh small bakery rolls.
- You need of Olive oil (about 1 cup).
- You need 2 tablespoons of rosemary.
- You need 1 teaspoon of salt.
- Prepare of For the sweet potato fries:.
- You need 1 of whole sweet potato.
This tasty & healthy sandwich is great for replenishing your body after an indulgent evening. See more sandwich recipes & lunch recipes at Tesco Real Food. Season well and top with the warm bacon, drizzling over any maple syrup left on the plate. Heat a little vegetable or sunflower oil in a small frying.
Turkey avocado bacon sandwiches (with rosemary olive oil rolls) instructions
- Grill the turkey until cooked (do not put anything on it).
- Peel and core avocado. Then slice..
- For the rolls:.
- Take your bakery rolls and rub with olive oil using your hand or a paint brush (smear throughly all around).
- Dash with rosemary (each).
- Sprinkle a little bit of salt on each.
- Cut in half and grill until you get those nice brown grill marks.
- Assemble:.
- Place your avocado, turkey, and bacon on rolls (evenly).
- Enjoy!.
Uses deli sliced turkey and pre-cooked bacon, so it's ready in no time. The avocado gives it a nice creaminess. Top a bread slice with provolone cheese, turkey, bacon, tomato, and lettuce. Sprinkle with black pepper, if desired. Place the remaining bread slice on top.
