Recipe: Delicious 2 – Bean Spicy🌶Cakes With Sour Cream Sauce

2 – Bean Spicy🌶Cakes With Sour Cream Sauce.

2 - Bean Spicy🌶Cakes With Sour Cream Sauce You can have 2 – Bean Spicy🌶Cakes With Sour Cream Sauce using 14 ingredients and 4 steps. Here is how you cook that.

Ingredients of 2 – Bean Spicy🌶Cakes With Sour Cream Sauce

  1. Prepare 1 can (15.5 ounce) of black beans, drained.
  2. You need 1 can (15.5 ounce) of light red beans, drained.
  3. You need 1 can of (4 ounce)jalapeño peppers.
  4. Prepare 1 tablespoon of garlic powder.
  5. You need 1 teaspoon of ground cumin.
  6. It’s 1/8 teaspoon of black pepper.
  7. You need 2 of eggs,beaten.
  8. It’s 1 cup of bread crumbs.
  9. Prepare of Olive oil.
  10. Prepare 1 (8 ounce) of container sour cream.
  11. It’s 1/2 cup of mayonnaise.
  12. You need 1 tablespoon of cilantro leaves.
  13. You need 1/8 teaspoon of black pepper.
  14. Prepare of Sprinkle salt.

2 – Bean Spicy🌶Cakes With Sour Cream Sauce step by step

  1. In a large bowl mix both cans of beans, jalapeño peppers, garlic powder, cumin, black pepper, eggs and bread crumbs……Mash beans lightly with a fork…..Either put in fridge and leave overnight or continue onto next step…….
  2. Shape bean mixture into patties and place in a pan that has been coated with olive oil, fry until patties are golden on one side, then turn over and continue to fry on other side,set cooked patties on a plate…..Cover pan if necessary so you won’t have a messy stovetop ! 🙂.
  3. Meanwhile in a bowl mix together sour cream, mayonnaise, cilantro leaves, black pepper and salt, set bowl to the side or place in refrigerator until all bean cakes have been cooked……..
  4. Serve bean cakes with your sour cream dipping sauce and enjoy 😉!.

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