How to Cook Perfect Peach Cobbler Dump Cake

Peach Cobbler Dump Cake.

Peach Cobbler Dump Cake You can have Peach Cobbler Dump Cake using 10 ingredients and 6 steps. Here is how you cook that.

Ingredients of Peach Cobbler Dump Cake

  1. You need 1 stick of butter.
  2. It’s 1 1/2 cups of sugar divided.
  3. It’s 2 cups of flour.
  4. It’s 1 1/2 tsp of baking powder.
  5. Prepare 1/2 tsp of salt.
  6. Prepare 1 cup of milk.
  7. It’s 1 tbsp of vanilla extract.
  8. You need 29 oz of can sliced peaches in juice.
  9. You need 1 tsp of cinnamon.
  10. It’s 1/4 tsp of nutmeg.

Peach Cobbler Dump Cake instructions

  1. Preheat oven to 350. Grease 9×13 pan.
  2. Melt butter and add 1 cup sugar, flour, baking powder, and salt. Mix in milk and vanilla. Pour into baking dish..
  3. Spoon peaches over batter saving the juice..
  4. Add 1/2 cup sugar, cinnamon and nutmeg to juice..
  5. Pour juice over peaches..
  6. Bake 55-60 minutes until golden brown..

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