Mini Oreo Cheesecakes.
You can cook Mini Oreo Cheesecakes using 6 ingredients and 5 steps. Here is how you cook it.
Ingredients of Mini Oreo Cheesecakes
- You need 16 oz of cream cheese.
- It’s 1/2 cup of sour cream.
- You need 1/2 cup of sugar.
- It’s 1 tsp of vanilla.
- It’s 2 of eggs.
- Prepare 1 package of oreos.
Mini Oreo Cheesecakes instructions
- With a mixer, Mix together: cream cheese, sour cream, sugar, and vanilla.
- Add 2 eggs, Mix again.
- Line a cupcake pan with cupcake liners and add 1 oreo each. Then add filling on top, and sprinkle with crushed oreos..
- Bake at 275 for 22 minutes.
- Let cool, then refrigerate for 3 hours and enjoy!.