Num…Num…Num… Pork Tacos. See more ideas about Food, Food recipes and Yummy food. Pork shoulder rubbed in a chili spice rub, cooked low and slow in a crockpot, and shredded to serve with tortillas in tacos or burritos. Num Noms are very popular with children.
We totally loved how it's accessorized with a yellow Mexican hat. Welcome to the home of Num Noms where you can mix and match to create your own flavor fusion. Let lhs be the result of evaluating LeftHandSideExpression. You can cook Num…Num…Num… Pork Tacos using 12 ingredients and 2 steps. Here is how you achieve it.
Ingredients of Num…Num…Num… Pork Tacos
- You need 2 lb of pork roast.
- Prepare 1 of white corn tortillias 12-24.
- It’s 1 can of chopped olives.
- Prepare 1 can of mushrooms.
- It’s 4 tsp of cumin ( more or less for spicy hot factor).
- You need 1 of salt (to taste).
- It’s 1 of pepper (to taste).
- Prepare 1 of garlic powder (to taste).
- Prepare 1 lb of grated cheese of choice (I use mild chedder).
- It’s 1 of sour cream (to taste).
- It’s 1 of salsa (to taste).
- Prepare 1 of lettuce (to taste).
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Num…Num…Num… Pork Tacos step by step
- Place pork roast in crock pot with combined seasonings to slow cook til meat falls apart or til ready to prepair. I usually let it cook for 8 -10 hrs on med heat. Make sure you put enough water in it I usually just make sure the meat is completely submerged..
- once the meat is ready take out of crock pot and shred up in a skillet. taste it! see if the seasoning is right if you want it spicier ad some more cumin a cup of water and let simmer for 1/2 hr. Once it is at desired taste, add mushrooms and chopped olives simmer for 10 minutes. Microwave totillas for approxiamately 30-45 seconds. Prepair you Num Num's to your preference, cheese, lettuce,sour cream, anything! ranch dressing is a wonderful option in place of sour cream. Now enjoy!!.
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