Butter Chicken.
You can have Butter Chicken using 14 ingredients and 5 steps. Here is how you cook it.
Ingredients of Butter Chicken
- Prepare 3 of chicken breast boneless and skinless.
- It’s Jar of Butter chicken sauce.
- It’s 1 of Onion chopped.
- Prepare 2 of Garlic cloves finally chopped.
- Prepare 1 Tablespoon of fresh ginger.
- It’s of Bench of salt.
- You need 2 of Small green chili finally chopped.
- It’s 1 of Small spoon carry.
- You need 1 of Small spoon Cumin.
- Prepare 1 of Small spoon coriander.
- Prepare 1 Can of coconut milk.
- Prepare of Little amount of green coriander for garnish.
- Prepare 4 Tablespoons of lemon juice.
- Prepare 2 Tablespoons of oil.
Butter Chicken step by step
- Cut the chicken into cubes, add spices then half of the sauce amount, salt and 2 tablespoons lemon juice combine all ingredients and let it chill for overnight or 2 hours.
- Put oil in a pan when becomes warm add onion, garlic, ginger and chili cook until golden brown.
- Add chicken cubes, cook for 8 minutes then add the other half of butter chicken sauce.
- Let it cook for another 10 minutes then add coconut milk let it cook for 2 more minutes then serve it with rice or bread and garnish with green coriander.
- Enjoy your meal @alghanimintesar.