Ravioli "Lasagna". When you taste this casserole, you'll think it came from a complicated, from-scratch recipe. Really, though, it starts with frozen ravioli and has only three other ingredients. Lasagna is a snap when you use frozen cheese raviolis layered with spinach, Romano cheese, and ricotta, then baked with sauce.
Cover all of this with a generous topping of more grated cheese. An easy lasagna that can be made with raviolis. Ingredients: Frozen Raviolis Marinara – Here's a link to my Marinara Sauce recipe. You can have Ravioli "Lasagna" using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Ravioli "Lasagna"
- It’s 1 bag (30 oz.) of frozen ravioli (whatever flavor you like).
- You need 1 jar (28 oz.) of marinara sauce (or equal amount homemade).
- It’s 2 cups of chopped spinach.
- You need 2 cups of shredded mozzarella cheese.
- You need 1/2 cup of shredded parmesan cheese.
Assemble the ravioli lasagna: Spoon half of the ravioli and sauce into a bowl. MORE+ LESS In this ravioli lasagna recipe, we replace traditional lasagna noodles with ravioli for the most epic baked pasta dish. How smart.using ravioli as the base for this lasagna saves a lot of time, but doesn't sacrifice a bit of flavor. Slow Cooker Ravioli Lasagna (Vegetarian) Spinach and Sausage Ravioli Lasagna If you love the flavors and layers of lasagna but find it too time-consuming to make, try ravioli.
Ravioli "Lasagna" instructions
- Preheat the oven to 375°F and grease a 9×13" pan. Place 1/3 cup of the sauce evenly over the bottom of the pan. Then place a layer of the ravioli (no need to thaw or cook them first, they will come out of the oven perfectly tender). After that, spread 1 cup of the chopped spinach, 1/3 of the mozzarella cheese and 1/3 of the parmesan cheese..
- Repeat with another layer of ravioli, then 1/3 more sauce and using up all the spinach in this layer. Too it off with 1/3 of each cheese. The 3rd and last layer will just have the ravioli, then sauce and cheeses..
- Cover the pan with foil and bake for 35 minutes. Then remove the foil and bake for 15 minutes more, until the cheese is golden and it's all bubbly and completely heated through. Let it sit for 5 minutes before serving. Garnish with some freshly chopped basil or parsley, if you'd like..
Yep, a few bags of frozen ravioli are the rockstar ingredient in this recipe The basic method of making the ravioli lasagna is simple. Begin with a layer of sauce, add. Cover with another layer of ravioli and the remaining sauce and cheese. A quick and easy lasagna recipe made with cheese ravioli, meat sauce, and melted mozzarella cheese. When it comes to quick and easy dinners, making a homemade lasagna doesn't come to mind.
