Breakfast Lasagna. It's fun to cook up something new for family and friends—especially when it gets rave reviews. Spicy Breakfast Lasagna Recipe photo by Taste of Home. Finnicky Pants "This makes my face smile" WINNER!
Make it ahead of time and then just pop it in the oven when you need it. A breakfast that captures the soft, sweet, warm taste of freshly made golden brown pancakes with the savory flavors of crispy bacon, fluffy, scrambled eggs. A Holiday Breakfast Lasagna recipe from Chef Julie Schoenherr. You can have Breakfast Lasagna using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Breakfast Lasagna
- Prepare 2 cups of breakfast sausage, cooked.
- Prepare of or 2 cups hamburger (pinches of kosher salt, pepper, sage, thyme, rosemary, sugar, cayenne).
- You need 3 cups of scrambled eggs.
- It’s 15-20 strips of bacon, cooked.
- You need of Butter (enuf to lube casserole dish).
- Prepare 1 lb of frozen hashbrowns.
- It’s 2-3 cups of shredded cheddar cheese.
- Prepare 1 of onion, diced small.
- It’s of Diced tomatoes.
- It’s of Chives to garnish.
Lasagna isn't just a dinner dish. Layer in the tray the hashbrowns. Mix sour cream and mushroom soup together and place as second layer over. For breakfast or brunch, non-conventional lasagna is always a hit – and the Paleo crowd seems to know it best that any meal is game to get the day started.
Breakfast Lasagna instructions
- Preheat oven to 350 deg..
- Cook the breakfast sausage with onion and set aside. Scramble the eggs (adding salt & pepper to taste) and remove when they are still a bit runny and set aside. Cook bacon and set aside. – Recommend making all at same time in separate pans to save on prep time..
- Butter a 9 x 9 baking pan. Layer hash browns (add pepper), sausage, eggs, cheese, hash browns, bacon, eggs, cheese and end with hash browns (more pepper)..
- Bake until hash browns are done, approximately 30 minutes..
- Carefully remove from oven, top with more cheddar cheese and put under the broiler until cheese is bubbly..
- Let stand 5 minutes, garnish with chives and tomatoes and serve..
Weekends are best for breakfast lasagna! breakfast lasagna – Finding new and exciting ways to enjoy morning meals can be tricky for many consumers, and this breakfast lasagna recipe put together by COnAgra an. This is a tasty way to make breakfast, lunch or dinner.you can even make it the night before and bake it in the morning. Fresh ingredients layered makes this breakfast lasagna (less the noodles) quick. Puerto Rican Breakfast Lasagna comfort food. And let me tell you, it is downright DELICIOUS!
