Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot).
You can cook Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) using 13 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot)
- Prepare 1 cup of chicken broth.
- You need 250 gr of chicken filet, cut into pieces.
- You need 6 of shiitake mushrooms, sliced.
- It’s 2 of carrots, peeled and sliced.
- Prepare 2 tbsp of chopped celery.
- You need 1 tsp of salt.
- Prepare of Crushed black pepper.
- Prepare 1/2 tsp of garlic powder (or garlic paste).
- You need of dumplings:.
- You need 3 tbsp of flour.
- Prepare 1/4 tsp of parsley flakes.
- It’s 1/4 tsp of salt.
- Prepare 2 tbsp of water.
Chicken Clear Soup with Dumplings in Slow Cooker (Crock pot) step by step
- Combine all ingredients (except for dumplings) in a slow cooker. Stir well. Cook HIGH. My slow cooker is small and the soup should be ready in a couple of hours, but please adjust the timing to your slow cooker..
- After a couple of hours, make the dumplings. Combine all ingredients. It should form a thick paste..
- Spoon the paste to the soup, make sure the spooned parts do not touch each other. Cover again..
- After thirty minutes or so, your soup is ready!.