Chocolate Chip Cookies.
You can cook Chocolate Chip Cookies using 9 ingredients and 8 steps. Here is how you achieve it.
Ingredients of Chocolate Chip Cookies
- You need 1 cup of Butter.
- Prepare 1 cup of Granulated Sugar.
- It’s 1/2 cup of Brown Sugar.
- It’s 2 of Eggs.
- You need 2 tsp of Real Vanilla Extract.
- Prepare 2 1/3 cup of All Purpose Flour.
- Prepare 1 tsp of Salt.
- It’s 1 tsp of Baking Soda.
- It’s 12 oz. of Chocolate Chips.
Chocolate Chip Cookies instructions
- Pre-heat oven to 375 degrees fahrenheit..
- Mix butter and sugars. I usually let the butter sit out for about 20 mins to let it soften but if you're in a time crunch you can microwave it for a few seconds. Just make sure it's not melted. 1 cup Butter 1 cup Granulated Sugar 1/2 cup Brown Sugar.
- Add eggs, vanilla, salt and baking soda. 2 Eggs 2 tsp. Real Vanilla Extract 1 tsp. Salt 1 tsp. Baking Soda.
- Add flour 1 cup at a time and then add final 1/3 cup. I usually just use my hands to mix the flour. …but for God's sake, wash your hands first you savage. 2 1/3 cup All Purpose Flour.
- Add chocolate chips. Again, I usually use my hands. 12 oz. Chocolate Chips.
- Drop golf ball-sized balls of dough onto baking sheet. You can just use an un-greased baking sheet but I usually line the baking sheet with aluminum foil for easier clean up..
- Bake at 375 degrees fahrenheit for 9 minutes..
- Insert cookie into mouth….