Recipe: Perfect Gum Drop Chocolate Chip Cookies

Gum Drop Chocolate Chip Cookies.

Gum Drop Chocolate Chip Cookies You can cook Gum Drop Chocolate Chip Cookies using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Gum Drop Chocolate Chip Cookies

  1. You need 2 1/4 cup of all-purpose flour.
  2. It’s 1 tsp of baking soda.
  3. It’s 1 tsp of salt.
  4. Prepare 1 1/2 tsp of vanilla extract.
  5. It’s 3/4 cup of packed brown sugar.
  6. It’s 1 cup of softened butter (2 sticks).
  7. You need 2 of large eggs.
  8. Prepare 3/4 cup of granulated sugar.
  9. Prepare 1 cup of semi-sweet chocolate chips.
  10. You need 1 1/2 cup of spiced gum drops.
  11. It’s of Decorative topping.
  12. Prepare 1 cup of spiced gum drops or as needed to dress up the tops.

Gum Drop Chocolate Chip Cookies step by step

  1. Preheat oven to 375°F fahrenheit.
  2. In a large mixing bowl, mix together the granulated sugar, brown sugar, softened butter, & vanilla extract until creamy..
  3. Add eggs one at a time mixing them into the butter sugar mixture..
  4. Sift together the flour, baking soda, & salt. Add to the butter sugar mixture & combine together..
  5. Gently stir in chocolate chips & 1 1/2 cups of the spiced gum drops.
  6. Drop by rounded tablespoonfuls onto a greased or parchment covered cookie sheet. Place a few gumdrops on top of each lump of dough to dress up the cookies..
  7. Bake for 9 – 11 minutes. Allow to cool for 2 minutes on the cookie sheet before transferring to a wire cooling rack. Cool completely before storing. Yeilds about 5 dozen..