Alex's famous chocolate chip cookies. This was the perfect classic chocolate chip cookie recipe. It was soft on the inside, crisp on the outside, and loaded with chocolate. These cookies were dry, dry, dry.
Truth be told I always give a second glance to cookie recipes with cream of tartar and oil (and generally confectioners sugar is in there too). Looking for the perfect chocolate chip cookie? Set aside your butter-based cookies and give this one a try, you won't be disappointed! You can cook Alex's famous chocolate chip cookies using 10 ingredients and 8 steps. Here is how you cook that.
Ingredients of Alex's famous chocolate chip cookies
- It’s 1 cup of softened butter.
- It’s 3/4 cup of granulated sugar.
- Prepare 3/4 can of brown sugar.
- You need 1/2 tsp of ground cinnamon.
- It’s 2 large of fresh eggs.
- Prepare 2 1/2 tsp of pure vanilla extract.
- You need 2 1/4 cup of unsifted flour.
- You need 1 tsp of baking soda.
- You need 1/2 tsp of salt.
- You need 2 cup of high quality chocolate chips.
She is famously known for miles around for her cookies and from the time I was a little girl, whenever we would visit her, she would pull out enormous tupperware. Copycat of Australia's most famous Chocolate Chip Cookies – Byron Bay Milk Choc Chunk Cookies. This is a copycat of Australia's most famous chocolate chip cookie – Byron Bay Milk Choc Chunk Cookies. They're big, crunchy, buttery and studded with chunks of.
Alex's famous chocolate chip cookies instructions
- Pre-heat oven to 375ºF and prep cookie sheet with parchment paper.
- In a large bowl, cream butter till it's light and fluffy..
- Add in sugars and cinnamon, mix till smooth..
- In a separate bowl, beat eggs and vanilla , then pour in to butter mixture..
- In another bowl, mix together flour, salt, and baking soda..
- Add flour mixture to wet ingredients in parts to avoid over mixing(KILLER OF COOKIES).
- Add in chocolate chips.
- Scoop tablespoons of batter onto the cookie sheet ,keep inches apart from eachother , bake for 13 minutes..
Everyone needs a classic chocolate chip cookie recipe in their repertoire, and this is mine. These chocolate chip cookies will look a little doughy when you remove them from the oven, and thats good. They will set up as they sit on the cookie sheet for a few minutes. Combine flour, baking soda, and salt in a separate bowl. Gradually add in to sugar and egg mixture until just blended.
