5 minute lo-carb chocolate cake. In the picture it's topped with plain Greek yogurt but you could also use whipped cream or coconut cream. The cake itself is already moist but the topping combined with the chocolate syrup gives it that extra mouthwatering appeal. Ingredients For The Best Low Carb Chocolate Cake.
A deliciously rich low carb chocolate lava cake with a gooey molten centre. Thanks to everyone who watches the video and special thanks to those who have commented or asked questions. It is for you guys that I wanted to make sure I. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you achieve it.
Ingredients of 5 minute lo-carb chocolate cake
- You need of dry.
- Prepare 4 tbsp of stevia.
- Prepare 2 tbsp of cocoa powder(dark or light).
- You need 2 tbsp of soy flour.
- It’s 2 tbsp of whole wheat flour, pancake mix, or other flour.
- It’s of wet.
- You need 3 tbsp of almond or soy milk.
- You need 3 tbsp of olive oil.
- Prepare 1 each of egg.
Now you can have a rich, chocolate dessert in an instant. So grab a big mug (I link. The cake will rise over the top of the mug, but don't be alarmed! Low Carb Dark Chocolate to use.
5 minute lo-carb chocolate cake instructions
- mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired.
- mix in wet ingredients.
- microwave on high for 3 minutes.
That recipe is great for a quick breakfast Take the piece of chocolate, break into littler pieces and press down in the center of the cake mixture. A super speedy chocolate cake, which tastes great served hot or cold. Cooking times may vary depending on how powerful your microwave is, if it doesn't look cooked, microwave for a further minute. Let it cool in the dish, then top with fresh raspberries and a dollop of cream. Imagine warm, melting, buttery chocolate headed your way.
