Sahar’s Chocolate Cake.
You can have Sahar’s Chocolate Cake using 15 ingredients and 7 steps. Here is how you cook that.
Ingredients of Sahar’s Chocolate Cake
- It’s of Cake:.
- Prepare 2 cups of flour.
- You need 2 cups of fine sugar.
- Prepare 4 of eggs.
- Prepare 1 cup of vegetable oil.
- It’s 1 cup of liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water.
- It’s 3 tablespoons of cocoa powder.
- It’s 2 teaspoons of baking powder.
- It’s 1 teaspoon of vanilla.
- It’s of zest of half lemon.
- You need of Chocolate Sauce:.
- Prepare 150 g of butter.
- Prepare 1 cup of fine sugar.
- It’s 1 cup of liquid milk, or 4 teaspoons of powder milk dissolved in 1 cup water.
- You need 5 tablespoons of cocoa powder.
Sahar’s Chocolate Cake instructions
- To prepare the cake, using an electric mixer combine sugar, eggs, vegetable oil, vanilla, milk and lemon zest at medium speed..
- When well combined, add the flour, baking powder and cocoa powder and mix again on low speed for 3 minutes. Allow batter to rest for five minutes..
- Pre-heat oven at 200 degree (medium heat)..
- Pour the batter in a grease baking tray and place it oven for 35 minutes..
- Remove cake from oven and set aside to cool..
- To prepare the chocolate sauce, in a saucepan mix the milk, sugar, and cocoa powder..
- Place on medium heat then add the butter. Stir until the sauce starts to thicken. Remove from heat and allow sauce to cool..
