Eggless Black Forest cake π.
You can cook Eggless Black Forest cake π using 19 ingredients and 12 steps. Here is how you cook it.
Ingredients of Eggless Black Forest cake π
- Itβs 1 cup of powdered sugar / icing sugar.
- Prepare 3/4 cup of unsalted butter at room temperature.
- Itβs 1 tsp of vanilla extract / vanilla essence.
- You need 1 of and 1/4 β 1Β½ cup buttermilk or 1Β½ cup warm milk + 1 tsp vinegar.
- You need 1 of &1/2 cups maida / plain flour / all-purpose flour.
- Itβs 1/4 cup of unsweetened cocoa powder.
- Itβs 1 tsp of baking powder.
- Prepare 1/2 tsp of baking soda.
- Prepare pinch of salt.
- You need of for frosting:.
- Prepare 2 cups of thickened cream 35% milk fat.
- You need 1/4 cup of powdered sugar / icing sugar.
- You need 1 tsp of vanilla extract / vanilla essence.
- You need of for cake decoration:.
- Itβs 1 bar of dark chocolate for curls and crush.
- Itβs of for cherry syrup:.
- You need 1/4 cup of cherry.
- Prepare 1/2 cup of water.
- Prepare 1 tbsp of sugar.
Eggless Black Forest cake π step by step
- Firstly, in a take powdered sugar and butter. beat till the mixture turns smooth and fluffy..
- Further add vanilla extract and buttermilk. combine well..
- Now sieve maida, cocoa powder, baking powder, baking soda and pinch of salt..
- Then cut and fold gently till the smooth dropping consistency batter formed..
- Bake the cake at 180 degree celsius for 30 minutes..
- Finally, cool down the cake completely and cut into 2 equal half..
- Now place 1st layer and top with cherry syrup, frosting and cherries..
- Repeat for 2, 3 and 4th layer..
- Start spreading frosting over the sides of cake carefully..
- Place chocolate curls in the centre and stick on sides..
- Furthermore, decorate cake and place cherries in the centre..
- Finally, black forest cake is ready to cut and serve..