Soft Baked Funfetti Sugar Cookies.
You can have Soft Baked Funfetti Sugar Cookies using 10 ingredients and 9 steps. Here is how you achieve it.
Ingredients of Soft Baked Funfetti Sugar Cookies
- You need 1/2 cup of unsalted butter, room temperature.
- You need 3/4 cup of granulated sugar.
- You need 1 of large egg, room temperature.
- It’s 1 tsp of vanilla extract.
- You need 1 1/2 cup of all-purpose flour.
- You need 1/4 tsp of salt.
- You need 1 tsp of baking powder.
- It’s 1/2 tsp of baking soda.
- Prepare 1 tsp of cream of tartar(ingredient is absolutely necessary).
- It’s 1/2 cup of Sprinkles, plus more for sprinkling on top.
Soft Baked Funfetti Sugar Cookies step by step
- In a large bowl, cream butter for 1 minute. Add sugar and mix. Add the egg and vanilla extract. Blend one more time and set aside..
- In a medium bowl, whisk flour, salt, baking powder, baking soda, and cream of tartar..
- Gradually add dry ingredients to wet ingredients in 3 different parts with mixer on low speed..
- The dough has now become thick, and you may have to stir the rest by hand. After combined, fold in sprinkles..
- Roll about 2 tablespoons of the dough, into a ball..
- Place on a cookie sheet and top with sprinkles..
- Chill the dough for 2 hours..
- Preheat the oven to 350°.
- Transfer dough to a cookie sheet lined with parchment paper and bake for 8 minutes..