Chocolate truffle recipe.
You can cook Chocolate truffle recipe using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Chocolate truffle recipe
- You need 200gms(half can) of Condensed milk.
- You need 2 tablespoons of Cocoa powder.
- Prepare 2 tablespoons of Butter.
- Prepare 1/2 cup of Chocolate sprinkles.
Chocolate truffle recipe instructions
- Whisk condensed milk and cocoa powder in a bowl(without lumps).
- Add butter and whisk well..
- Heat a non stick pan on a low flame. Add the above whisked mixture and cook until thick consistency appears (like 5-7minute max. If you over cook, the fudge becomes hard later). Stir continuously..
- Next take these chocolate fudge into a butter greased plate and let it cool..
- Now grease your hands with butter and make the balls with chocolate fudge..
- Roll these chocolate fudge balls in chocolate sprinkles..