Hotdog, Meatballs, and Sauerkraut. Mix a few ingredients together including sauerkraut, relish, caraway seeds, sugar and mustard to make your favorite Chicago-style hot dog topping. This is a great topping for those who love sauerkraut on their hot dogs. By mixing these ingredients together you get a great way to finish off a hot dog.
The Best Hot Dogs Sauerkraut Recipes on Yummly Sauerkraut Hot Dog Topping, Beer-braised Hot Dogs With Braised Sauerkraut, Grilled Bacon-wrapped Stuffed Hot Dogs. Hot dogs and sauerkraut are a classic combination. You can have Hotdog, Meatballs, and Sauerkraut using 17 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Hotdog, Meatballs, and Sauerkraut
- Prepare of Meat——–.
- You need 12 ounces of hotdogs, beef.
- You need 24 ounces of meatballs see one of my recipe.
- It’s of Pasta———–.
- Prepare As needed of water about 2 quarts.
- You need 1 tablespoon of extra Virgin olive oil for water.
- Prepare 1 tablespoon of parsley flakes.
- You need 1 tablespoon of salt for pasta.
- Prepare 1 teaspoon of smoked paprika.
- Prepare 8 ounces of ziti pasta.
- You need of Potato————-.
- It’s 3 of large potatoes 2-1/2 pound diced.
- Prepare 1 teaspoon of salt.
- You need 1 teaspoon of granulated garlic powder.
- You need 1/2 teaspoon of ground white pepper.
- It’s of Other ingredients——–.
- It’s 27 ounces of sauerkraut.
But add cheese, a bit of onion and celery salt. it takes ordinary hot dogs to a new level. Serve this at a cookout, game night or to a group of hungry teenagers and watch them disappear. Hot dogs and sauerkraut are a classic combination. From meatballs to cake, sauerkraut is a surprisingly tasty ingredient that your kitchen shouldn't be without.
Hotdog, Meatballs, and Sauerkraut step by step
- Boil the pasta.
- Fry the meatballs and Potatoes add salt, garlic, and pepper. The juices from the meatballs will fry the potatoes. Cover.
- After the meatballs are browned and the potatoes are getting tender add hotdogs and 1 cup of the pasta water. Cover..
- Add sauerkraut when the potatoes are crispy but fork tender. About 15 minutes covered. Cover and cook 10 minutes.
- Add spices to the cooked pasta.
- Mix and add to the mixture let simmer 10 minutes stirring occasionally..
- Serve I hope you enjoy!.
Sauerkraut was also well thought of during the Civil War. Its popularity can be attributed not only to its taste, but more importantly, to the fact that it prevented attacks of scurvy during the North's. Sauerkraut Meatballs recipe: Try this Sauerkraut Meatballs recipe, or contribute your own. Do Germans really eat Sauerkraut all day and every day? Well, we do eat Sauerkraut, but we don't eat Hot Dogs with Sauerkraut, like the Americans think we.
