Recipe: Yummy Crock-Pot Swedish Meatballs

Crock-Pot Swedish Meatballs. Crockpot Swedish meatballs is an easy and delicious main dish recipe made with just five ingredients, including sour cream and onion. Swedish meatballs are well known around the world for their marvelous taste and beautiful texture. Turkish in origin, as it turns out, the recipe arrived in Sweden in.

Crock-Pot Swedish Meatballs Swedish meatballs made with ground beef and pork are gently spiced, baked, and served with brown sour cream gravy in this old family favorite. Our family's traditional Christmas recipe, frequently doubled and kept warm in a crock pot. Worth the effort, and the meatballs are even better the next. You can have Crock-Pot Swedish Meatballs using 17 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Crock-Pot Swedish Meatballs

  1. It’s of Meatballs:.
  2. Prepare 1 lb of ground beef.
  3. It’s 1 of egg.
  4. You need 1/3 cup of plain breadcrumbs​.
  5. You need 1 tsp of onion powder.
  6. You need 2 tbs of milk.
  7. It’s of salt&pepper.
  8. Prepare of Cooking Liquid:.
  9. You need 3 cups of water.
  10. Prepare 4 of beef bouillon cubes.
  11. Prepare 1 tbs of worcestershire sauce.
  12. You need of Cream Sauce:.
  13. It’s 3 tbs of butter.
  14. Prepare 3 tbs of flour.
  15. You need 1/2 cup of milk.
  16. Prepare 1/2 cup of sour cream.
  17. It’s 8-10 oz of egg noodles.

Make these quick and easy mock Swedish meatballs in your crock pot or slow cooker. In bowl, mix together soup and flour; pour over meatballs. These Crock Pot Swedish Meatballs are super yummy as either an appetizer or as a main part of a meal. All you do is just dump everything into your crock pot and set it to cook.

Crock-Pot Swedish Meatballs instructions

  1. Mix and form meatballs. Add to bottom of Crock-Pot..
  2. Add broth and worcestershire sauce..
  3. High: 4 hour.
  4. Melt butter in a pan, cook in flour til smells nutty, add milk. Boil til thickened. Add this and the noodles to Crock-Pot. (Lumps will cook out. Becareful not to break meatballs).
  5. High: 20 – 30 mins. Til noodles are cooked. (Noodles should be fully in liquid).
  6. Add sour cream at the end..

Crock-Pot® Swedish meatballs is a dish consisting of meatballs, noodles, and a sour cream-based sauce that is cooked slowly in a Crock-Pot® slow cooker. Many Crock-Pot® Swedish meatball recipes are variations of the traditional Swedish meal. What to serve with crock pot swedish meatballs: The ideas are endless for this delicious meal. It really is so versatile making it budget friendly and even more amazing! Crock Pot Swedish Meatballs With Cream Of Mushroom Soup Recipes.