Egg Fried Rice. In a saucepan bring water, salt and soy sauce to a boil. Stir in the rice, sauce mixture, eggs and roast pork until well mixed. Plate and drizzle with sesame oil, to taste. cooking notes for egg fried rice Try to use day-old rice : Fried rice is usually a dish that you make to repurpose the leftover cooked rice from the day before.
How to Make Egg Fried Rice. When I say simple, I mean, seriously as simple as it gets! Scramble some eggs in tiny bit of oil or butter. You can cook Egg Fried Rice using 9 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Egg Fried Rice
- Prepare 1 cup of cooked cooled down white rice (I used one of those single serving instant rice cups).
- Prepare 2 of eggs.
- It’s 4 of chopped green onions (yknow the real skinny ones? If that’s too much onion for you, use less).
- You need 1/4-1/2 tablespoon of minced garlic (if too much, use less).
- It’s 1 pinch of salt.
- It’s 1 of sprinkle of black pepper to taste.
- It’s 1/2 tablespoon of soy sauce, more or less. I eyeballed it tbh. A little goes a long way.
- Prepare 1 of dab of honey.
- Prepare 1 tablespoon of or so of olive oil.
A nonstick deep skillet or Wok is best for this. Remove them from the pan and set aside on a plate or in a bowl. Best type of rice for fried rice. Chinese fried rice is made with white long grain rice.
Egg Fried Rice step by step
- Mix together eggs and cooked rice in a bowl thoroughly. Add in that pinch of salt and set aside.
- Oil to pan, low-medium heat. Add onions. Add garlic. let brown..
- I didn’t do this, but this would probably be the time to add in a protein like chicken or shrimp — or even some other veggies before you add in the rice/egg mixture..
- Add egg and rice mixture. Mix it in well with the other stuff. I had added the rest of the ingredient when the egg was more thoroughly cooked. I guess you could add it sooner but, you do you.
- Now add the soy sauce and honey in and mix them in the best you can. You may need to lower heat to a simmer to ensure that nothing burns. Also yeah, the honey is kind of weird I know. It’s a tinge of sweetness. Also add the pepper while you’re at it, fold that in the mix. Aaaand done! 😁.
But it can be made with any type of cooked, chilled rice – long grain, short grain, jasmine, basmati, even brown rice. Every Asian country has their version of fried rice, and use different rices. For example, Jasmine rice is used to make Thai Fried Rice. Egg Fried Rice is basically just rice, egg, soy sauce & onions. Photograph: Felicity Cloake The consensus is that egg fried rice should be made with long grain rice, as is commonly eaten in south and eastern China, where.
