Stir Fried Rice with Smoked Mackerel. Add the rice and stir, then add the stock. Stir in the flaked mackerel, peas, lemon juice and parsley and mix carefully, as you don't want the mackerel to break up too much. I used smoked mackerel in this video and I must say it taste really yummy.
The Best Mackerel And Rice Recipes on Yummly Curry Rice With Mackerel And Eggs, Rice With Fried Horse Mackerel With Tomato RiceFood From Portugal. rice, vegetable oil, salt, garlic, fish, medium Smoked Mackerel Kedgeree, Marbled Eggs and Curried Cauliflower RiceThe Dutch Foodie. Well one of those plantains made it into this super easy smoked mackerel, broccoli and plantain stir-fry. You can cook Stir Fried Rice with Smoked Mackerel using 10 ingredients and 5 steps. Here is how you achieve that.
Ingredients of Stir Fried Rice with Smoked Mackerel
- Prepare 2 cups of rice,steamed.
- Prepare 3 cloves of garlic,sliced.
- You need 1 pc. of onion, sliced.
- You need 1 tbsp. of margarine.
- You need 1 cup of mustard leaves, sliced thinly.
- Prepare 1 can of green peas.
- You need 1 cup of smoked mackerel,skinned.
- Prepare 1 of tbdp. curry powder.
- You need pinch of salt,to taste.
- It’s pinch of ginisa mix.
The sweet plantain really worked well with the salty smoked mackerel. This fried rice dish has its roots based in Indonesia but Tim Anderson has given it a Malaysian spin. Roughly tear or chop the mackerel into bite-size chunks. Heat the oil in a wok or deep frying pan over very high heat, then add the belacan paste and the remaining shallots and garlic.
Stir Fried Rice with Smoked Mackerel instructions
- Break the mackerel into medium chunks.set aside..
- Meanwhile,In a saute pan over medium heat, heat a tbsp. Of margarine and sweat the onions.add garlic and saute until fragrant..
- Add mackerel and saute for 1 minute. Add the green peas, stir and simmer until almost dry..
- Add rice and curry powder,season with salt and ginisa mix, stir for a few minutes more until well blended..
- Top with the eggs then serve..
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