Super easy fried rice. This video was filmed on one of our last days working at my family restaurant. When there are a lot of flavors going on, like this fried rice recipe, I find it harder to detect the difference between fresh and frozen. Instead of using rice, you can use cauliflower "rice" and eliminate all those carbohydrates from rice that give you a bloated feeling after eating a meal such as fried rice.
I use my handy rice cooker to make rice on a very regular basis and simply refrigerate or freeze the leftovers for use in stews, casseroles, or to pair with other leftovers. One of my favorite ways to use leftover rice (especially from Chinese restaurants) is to make this super easy homemade fried rice. In my busy world of being a mum to a toddler girl, housewife, and blogger, I'm always in need of Some Facts about My Easy Fried Rice. You can cook Super easy fried rice using 6 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Super easy fried rice
- You need 2 cup of cooked rice (I use a steamer).
- It’s 1 1/2 cup of peas (thawed).
- You need 2 bunch of green onion, chopped.
- You need 2 tbsp of soy sauce.
- It’s 2 of eggs (beaten).
- You need 1 can of water chesnuts.
The general Korean word for fried rice is Bokkeum Bap (볶음밥). Super easy fried rice recipe with bacon and frozen vegetables. If you're on the hunt for a simple fried rice recipe, I Super easy, super quick, but I don't care for minute rice, just cooked basmati rice with soy sauce. Shrimp Fried Rice – Easy and Better Than Take Out!
Super easy fried rice step by step
- Cook rice in steamer then put in fridge to cool.
- In pan on med heat, cook peas, onions and water chestnuts with a little evoo until warm..
- Push veggies to the side of pan, add eggs. Once eggs are scrambled mix all together..
- Add rice to veggie mix well. Once mixed add soy sauce. Mix until all is incorporated and warm!.
- Add other veggies of you like. Sweet chili sauce is great with it!.
My Shrimp Fried Rice is the best better-than-takeout fried rice recipe! Full of delicious seasoned rice, tender and juicy shrimp and lots of veggies, everyone will be impressed by this restaurant quality one pan meal. This fried rice is one of my favorite side dishes…I could eat the entire bowl! It is SO good and full of flavor. Plus my entire family loves it and can't get enough!