Irish Fried Rice. Fried rice is a dish of cooked rice that has been stir-fried in a wok or a frying pan and is usually mixed with other ingredients such as eggs, vegetables, seafood, or meat. It is often eaten by itself or as an accompaniment to another dish. How to say fried rice in Irish.
The bacon may be non-traditional, but it adds a little extra CRUNCH..fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera rice, tahri rice, mexican rice, schezwan rice and masala rice. in addition to visit my other related recipes. Chinese fried rice, schezwan style, egg fried rice, chicken fried rice are some of the most common ones from This vegetable fried rice is an easy one to follow, can be made with any sauce you like. Home-style fried rice can be as humble as basic egg fried rice or as luxury as this Yangzhou fried rice, a star throughout the country. You can have Irish Fried Rice using 5 ingredients and 12 steps. Here is how you achieve that.
Ingredients of Irish Fried Rice
- You need 250 grams of Cooked cold Rice.
- It’s 100 grams of Streaky Bacon (fat trimmed if you are on a health kick).
- It’s 1 of Egg.
- It’s 1 of Scallion (Not a spring onion, its Irish Fried Rice after all).
- Prepare 15 ml of Oil for cooking (your choice)..
The best tool for perfect fried rice is a wok, in which you can. Pineapple Shrimp Fried Rice has a delicious flavor combination of savory, sweet and spicy. Serve it in hollowed out pineapples for a beautiful presentation! Chinese fried rice is the quintessential comfort food.
Irish Fried Rice step by step
- Chop the bacon into small pieces.
- In a dry hot wok fry the bacon until crispy.
- Drain the bacon to a bowl for later,.
- Reserve the bacon fat for other recipes..
- Add the oil to the wok(with the bacon fat if you like (Waste not want not)) and heat to smoke point.
- Add the Rice to the Wok, stir immediately and continuously.
- You are only heating up the rice really so it goes quick.
- Add back in the bacon keep the rice moving.
- Make a well in the center of the rice and crack in the egg.
- Scramble the egg immediately and stir into the rice and bacon.
- Add the chopped spring onion I mean Scallion..
- A couple of drops of Sesame Oil at this point for add flavor is allowed but not too much as to overpower the bacon..
Think of it—a bowl of steaming white rice Yangchow (Yangzhou) fried rice is still the standard by which all other Chinese fried rice dishes are. Fried Rice is most simple and delicious dish, which is extremely easy-to-cook. This quick rice recipe can be cooked in various interesting ways in the shortest possible time. This Chinese fried rice has the flavor those other recipes are missing. I want to dedicate this dish to Bergy, whose recipe.
