Riced Potatoes and Meatball Gravy. Meatballs, Mashed Potatoes, and Homemade Gravy make a fantastic freezer-friendly meal! These recipes will please your whole family. Meatballs and Mashed Potatoes is also an economical dish.
This is one of the easiest recipes ever, perfect for beginning cooks or anyone looking for simple recipes to. Who doesn't love mashed potatoes and gravy? We certainly do, but for our latest endeavor we wanted to reinvent this classic into something fresh and exciting – and these babies are certainly a show stopper! You can have Riced Potatoes and Meatball Gravy using 20 ingredients and 10 steps. Here is how you cook it.
Ingredients of Riced Potatoes and Meatball Gravy
- You need of Riced potatoes.
- You need 2-1/2 pound of Yukon gold potatoes.
- It’s As needed of water.
- You need 12 ounces of evaporated milk.
- It’s 2 tablespoons of sour cream.
- You need To taste of salt.
- It’s 1/4 cup of parsley flakes.
- It’s 1/2 stick of butter.
- You need 1/2 cup of Parmesan cheese grated.
- You need of Meatballs.
- It’s 1 pound of ground sirloin.
- It’s 1/2 cup of meatball spices see my recipe.
- It’s 1/3 cup of grated parmesan cheese.
- Prepare 1/3 cup of panko breadcrumbs.
- It’s of Gravy.
- You need 1 pound of ground sirloin.
- Prepare 1/2 cup of flour.
- Prepare 1 quart of beef broth.
- Prepare To taste of pink Himalayan salt.
- Prepare To taste of ground black pepper.
The trick to getting the gravy inside each bomb is to freeze it in ice cube trays. Fried pork schnitzel served with boiled potatoes and fried sauer. Duck fillet served with baked potatoes, apples and cranberries. Grilled banana with dipping sauce on wooden table.
Riced Potatoes and Meatball Gravy step by step
- Peel and wash the potatoes. Cover with water and boil till fork tender..
- Get the meatball spices. Spread the meat for the meatballs. Cover the meatballs with the spices..
- Massage the spices into the meat. Now add the breadcrumbs and parmesan cheese to the spread out meat..
- Push the cheese and breadcrumbs into the meatball mixture. Roll up and knead till mixed well. Now form into mini meatballs..
- Fry in a deep pan to toughen them up. I cooked in batches so as to not to bunch them up. Add the ground sirloin to the pan. Add 1-1/2 cups of the potato water you boiled the potatoes in..
- When browned add the flour, salt, and pepper. When you no longer see the flour add the beef broth. Stir well and it will start to bubble..
- When it's bubbling add the meatballs and allow to simmer, stirring occasionally until the meatballs are done and gravy is thickened..
- Rice the potatoes add in the butter, milk, and cheese. Add in the spices and parsley, mix by folding the potatoes until the mixture is incorporated well..
- Add the sour cream and fold well. Add to the plate with a crater in the middle..
- Add the meatball gravy and serve. I hope you enjoy!!!!.
Traditional Turkish manti with sour cream sauce. For the fries, heat the oil in a frying pan and cook the potatoes until golden brown, shaking the pan from time to time so they don't stick. Season with salt and pepper and set aside in a warm place. Print recipe print recipe with picture. Odkryj Meatball Fried Potatoes stockowych obrazów w HD i miliony innych beztantiemowych zdjęć stockowych, ilustracji i wektorów w kolekcji Shutterstock.
