Fudge Brownies with Chocolate Peppermint Mousse Frosting. Galaxy Mousse Cakes with Mirror Glaze. This Peppermint Hot Chocolate is PERFECT for the holiday season! It's made with melted chocolate, milk, and a bit of.
After multiple rounds of testing, I came up with these beauties, followed by these a few months later (a version made exclusively with cocoa powder and no melted. This is a delicious brownie dressed up with creamy peppermint frosting and drizzled with chocolate ganache. Chocolate Frosting Recipe for cakes & cupcakes! You can cook Fudge Brownies with Chocolate Peppermint Mousse Frosting using 9 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Fudge Brownies with Chocolate Peppermint Mousse Frosting
- It’s 1 of recipe Fudge Brownies, recipe attached in direction step #1.
- You need of FOR CHOCOLATE PEPPERMINT MOUSSE FROSTING.
- You need 1 1/2 cup of heavy whipping cream.
- It’s 4 oz of chocolate peppermint candy's, I used Andes Mints, broken up into pieces.
- It’s 1/4 cup of confectioner's sugar.
- It’s 1/2 tsp of pure peppermint extract.
- It’s 1/2 tsp of vanilla extract.
- It’s of GARNISH.
- It’s 1/2 cup of shaved Chocolate Peppermint candy's , I used Andes Mints.
Chocolate Mousse Brownies: Brownies topped with Chocolate Mousse. Place the pan onto a cooling rack and let cool completely. In the meantime, prepare the chocolate mousse frosting. Place all ingredients in a mixing bowl and whip until mixture holds a stiff peak.
Fudge Brownies with Chocolate Peppermint Mousse Frosting step by step
- Make and cool Fudge Brownies recipe attached below, https://cookpad.com/us/recipes/332661-fudge-brownies.
- MAKE CHOCOLATE PEPPERMINT MOUSSE FROSTING.
- Have broken chocolate candy's in a large bowl.
- Heat heavy cream to a simmer, either in microwave or on stove top. Pour hot cream over candy's and let sit 1 minute then stir until smooth. Chill uncovered until very cold, at least 3 hours..
- Beat cold chocolate peppermint mixture until soft peaks form, add confectioner's sugar, peppermint and vannila extracts. Beat just until it's a fluffy firm mousse consistancy..
- Frost brownies with the chocolate peppermint mousse. Garnish with the shaved Andes Mints. Store in refigerator, covered.
This fluffy White Chocolate-Peppermint Mousse is a peppermint blouid. Best of all, this dessert is make-ahead—perfect for entertaining! Remove from heat, and add chocolate, stirring until melted. Stir in peppermint extract; cool completely. This creamy white chocolate mousse peppermint bark cheesecake, dotted with peppermint and chocolate bits is festive Peppermint Bark White Chocolate Mousse Cheesecake.