Red Velvet Cookies With Cream Cheese Frosting. If you love Lofthouse cookies – then these Red Velvet Cookies with Cream Cheese Frosting. They're pillowy soft with a delicate crumb, delicious red velvet flavor, and cream cheese frosting. Sugar cookies are definitely one of my favorite treats.
What's red velvet without cream cheese frosting? I just had to add it to this recipe to really take the flavor situation to that next level. Red velvet cake with cream cheese frosting in cookie form. (While we're on the subject of cakes as cookies… anyone try the carrot cake cookies in I had a wonderful starting off point with my red velvet cookie dough, so the real issue was with the cream cheese filling. You can have Red Velvet Cookies With Cream Cheese Frosting using 8 ingredients and 4 steps. Here is how you cook that.
Ingredients of Red Velvet Cookies With Cream Cheese Frosting
- Prepare 1 box of Red velvet cake mix.
- You need 2 of Eggs.
- Prepare 6 tsp of Butter melted.
- You need 1 tsp of Vanilla.
- You need of Frosting.
- It’s 1 cup of Powdered sugar.
- Prepare 1 tsp of Vanilla.
- You need 1 of Bar of cream cheese.
Here are my Red Velvet Cookies with Cream Cheese Frosting. Use your favorite frosting recipe, use a canned frosting (for ease) or use my quick recipe. For the frosting, beat cream cheese, margarine, milk and vanilla in medium bowl with electric mixer on low speed until smooth. These red velvet cookies are so good and children love them.
Red Velvet Cookies With Cream Cheese Frosting step by step
- Mix all cookie ingredients until well mixed.
- Form into 1 inch balls and place on greased cookie sheet ( I use a greased foil sheet).
- Bake @ 375 for 9 minutes.
- For frosting mix all ingredients. Spoonful frosting on a cooled cookie and place another cookie to form a sandwich.
This is the easy way to make these cookies using a cake mix. You don't have to add a Fill with cream cheese frosting recipe below. These Red Velvet Cookies taste just like red velvet cake – except it's in cookie form! And the crowning glory – the cream cheese frosting. Classic red velvet cupcakes with a luscious cream cheese frosting.
