Recipe: Delicious Fruity Pebble Crusted French Toast

Fruity Pebble Crusted French Toast.

Fruity Pebble Crusted French Toast You can cook Fruity Pebble Crusted French Toast using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Fruity Pebble Crusted French Toast

  1. You need 1 tsp of Vanilla extract.
  2. You need 6 of Bread.
  3. It’s 1 tsp of Ground cinnamon.
  4. Prepare 1 of Splash of Milk.
  5. It’s 3 of Eggs.
  6. You need 1 of Drizzle Pancake syrup.
  7. You need 4 cup of Fruity Pebbles.
  8. It’s 1 dash of Powdered Sugar.

Fruity Pebble Crusted French Toast instructions

  1. Grease a large Frying pan.
  2. Beat eggs,cinnamon,vanilla extract,and Milk in a large bowl.
  3. Coat the bread in the egg mixture. Cover all of the bread..
  4. The fruity pebbles should b on a plate or In a bowl. Drop the egg covered bread in the fruity pebble mix. Cover both sides of bread.
  5. Drop covered bread into hot greased frying pan. Fry about 1 minute on each side..
  6. Add to plate. Cut, shake powdered sugar on French toast. Drizzle pancake syrup over French toast and enjoy!.

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