Elephant ears/ churro waffles. Churro Waffles recipe: A churro is a golden rod of pure deliciousness twisted and rolled into lots and lots of sweet cinnamon and sugar right after it's taken a crispy bath in steaming hot oil. Mexico is one of the many places in Latin America and Spain where churros are made fresh daily by street vendors. Cinnamon sugar-coated churro waffles are crunchy, sweet, and delicious.
See more ideas about Elephant ears, Elephant ears recipe, Fair food recipes. Pesto Elephant Ears – Puff Pastry. Greenbean Casserole Recipe, Casserole Recipes, Appetizer Recipes, Appetizers, Party Recipes, Quick Recipes, Classic Green Bean Casserole, Pepperidge Farm Puff Pastry, Puff Pastry. You can have Elephant ears/ churro waffles using 6 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Elephant ears/ churro waffles
- It’s 1 cup of all-purpose flour.
- It’s 2 1/2 tbsp of white sugar.
- Prepare 1/2 tsp of salt.
- Prepare 2 tbsp of vegetable oil.
- You need 1 cup of water.
- Prepare of cinnamon and sugar.
Turn regular waffles into these amazing Churro Waffles from Delish.com. Heat waffle iron according to manufacturer's instructions. When the iron is hot, grease with cooking spray. Pour batter onto iron, leaving about ½" from the edges.
Elephant ears/ churro waffles step by step
- Mix all ingredients together except cinnamon and sugar mix.
- Heat a skillet with a pool of oil or waffle iron. For waffle iron cook the batter for as long as you'd cook a normal waffle, for the skillet cook until white-ish golden brown..
- After taking out of the oil coat in cinnamon and sugar mix and serve, if you are using the waffle iron then just sprinkle the sugary cinnamon on top..
I absolutely love Elephant Ears and Churros. It's no secret that we are foodies around here, and we totally dig food from the fair. Elephant ear may refer to: The ear of an elephant. Several genera in the family Araceae (Arums). Alocasia, genus of broad-leaved perennials in tropical & subtropical Asia to Eastern Australia.
