Beef and Bean Burritos. When ready to serve, drizzle the remaining can of tomato sauce over all of the burritos and sprinkle with more grated Cheddar. Beef & Bean Burritos. featured in Budget-Friendly Freezer-Prep Burritos. Beef and Bean Burritos are super easy to make and are an economical family meal.
These beef and bean burritos are easy to make and quite delicious. The ground beef is cooked along with onion, garlic, and spices, and then combined with refried beans and mixed with enchilada sauce. Garnish with shredded lettuce, sour cream, chopped tomatoes, or your favorite burrito topping. You can have Beef and Bean Burritos using 12 ingredients and 12 steps. Here is how you cook it.
Ingredients of Beef and Bean Burritos
- You need 1 of large pack ground beef.
- It’s 1 of green pepper, chopped.
- It’s 1 of onion, chopped.
- You need 10 cloves of minced garlic.
- You need 1 packet of taco seasoning mix.
- You need Dash of black pepper.
- Prepare 1 can of refried beans.
- You need of Flour Tortillas.
- Prepare 2 cups of 4 cheese Mexican shredded cheese, or sharp cheddar cheese.
- Prepare 1-16 ounce of jar of Salsa.
- You need of Sour cream.
- Prepare of Butter cooking spray.
This recipe made it through the pickiest taste testers: my kids! They absolutely hate beans, but love, love, love these plump burritos. Sixteen Minute Beef and Bean BurritosA quick and easy meal to make your family if they're banging their forks on the dining table. The Pioneer WomanMain Place two burritos on a microwave-safe plate.
Beef and Bean Burritos step by step
- Brown ground beef in a large pan, drain off any fat……
- Put chopped green pepper, onion and minced garlic to sauté with ground beef…..Sauté until veggies are tender……
- Add to ground beef mixture: taco seasoning mix, black pepper and your can of refried beans…..Mix all well……Remove from heat…..
- Lightly spray a large baking pan with butter cooking spray…..
- Place one flour tortilla on a plate…….
- Place 2 heaping spoons of the meat mixture in the middle of the flour tortilla…….
- Place some shredded Mexican cheese on top of meat mixture, then wrap tortilla up as if you were wrapping up an envelope……
- Place wrapped up tortilla in a large baking pan, repeat until all meat mixture is used up…….
- Pour your jar of salsa all over wrapped burritos……
- Next place any remaining cheese over burritos……
- Place baking pan in a preheated 350 degree oven for 10 minutes, or until Cheese has melted……
- Serve and enjoy 😉! Make sure you put some sour cream on top of your burrito 🌯!!! 😊.
Drizzle red sauce over the top and sprinkle with more grated cheddar. "These hearty beef, bean, and cheese burritos are very filling, and they are great for lunch boxes, right out of the freezer." Save to favorites. Add a tablespoon or more of Cheddar cheese. Fold both sides in, then fold and roll over mixture to seal burrito. Repeat with remaining tortillas, filling, and cheese. Hello and welcome to my kitchen!
