cheesy chicken enchilada/ burritos. We both love burritos that have beans, rice, chicken, and cheese. But his favorite way is to have them 'enchilada style' — smothered in enchilada sauce Another thing that makes these truly innovative, I think is that while most burritos start with a base layer of beans or refried beans. Adding Progresso™ Traditional Chicken Cheese Enchilada Soup to our favorite enchilada sauce—hot or mild will do, it's up to you—makes for an extra-creamy sauce.
I served it over yellow rice. And my husband and son enjoyed eating Real enchiladas are made with CORN tortillas. When you use Flour you are making burritos. You can have cheesy chicken enchilada/ burritos using 5 ingredients and 9 steps. Here is how you cook that.
Ingredients of cheesy chicken enchilada/ burritos
- It’s 1 of boneless skinless chicken breast … cooked…I used one off a store bought rotisserie chicken.
- It’s 1 of cooked corn… canned frozen or fresh… obviously fresh is better…I used frozen steam fresh sweet corn.
- It’s 1 packages of 8 oz. 4 cheese Mexican mix.
- It’s 4 of flour tortillas.
- You need 1 of picante sauce.
This Cheesy Chicken Burritos recipe makes a favorite meal. Filled with chicken, cheese, and vegetables, this is a burrito recipe you'll love serving! As soon as the RV stopped long enough in the driveway for me to fling the door open and run into the house, Little Buddy and I were in a foot race. Mix the chicken, half of the enchilada sauce, and half of the cheese blend in a bowl.
cheesy chicken enchilada/ burritos instructions
- warm tortillas and chicken.
- lay out tortilla place 1/4 of chicken followed by 1 tablespoon corn and then some cheese:) as much as you would like.
- roll up tight tucking ends.
- place on nonstick baking pan seam side down.
- place in pre heated oven 375°F for 7-10 min.
- spread some picante sauce over top.
- sprinkle rest of cheese on top.
- put back in oven until cheese melts.
- enjoy.
This Cheesy Chicken Enchiladas Recipe from Delish.com is the best. These lightened cheesy chicken enchiladas have a creamy cheese topping in place of a more traditional enchilada sauce. Wine note: Just as a crunchy green salad with mango will complement Cheesy Chicken Enchiladas, so too will a crisp, tropical fruit-filled California chardonnay, like Kali. Cooked Chicken Options for Chicken Enchiladas. Poach skinless boneless chicken thighs or breasts (we prefer thigh meat I recall often eating these chicken enchiladas with very little cheese on them. (My mom, bless her soul, has no Creamy Cheesy Turkey Enchiladas.
