Gluten Free Dairy Free Banana Chocolate Chip Pancakes. To make these pancakes dairy-free, just use a oat or nut milk instead of dairy-milk and use dairy-free chocolate chips (see my notes above of my recommended brand). How do you make these pancakes? Gluten free and vegan chocolate chip banana pancakes are a delicious weekend breakfast option!
So everything looks all nice and pretty outside now. Whip up a batch of delicious Gluten-Free Banana Chocolate Chip Pancakes for an easy and healthy breakfast. Gluten-free, dairy-free, paleo, and freezer-friendly, these pancakes are so tasty! You can cook Gluten Free Dairy Free Banana Chocolate Chip Pancakes using 5 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Gluten Free Dairy Free Banana Chocolate Chip Pancakes
- Prepare 1 of Banana.
- It’s 2 of Eggs.
- You need 1/4 cup of Quick oats.
- It’s 1 tsp of Honey.
- You need 1/3 cup of Chocolate chips/unsweetened carob chips.
These dairy free chocolate chip pancakes are not only dairy free, but also very fluffy! Eat plain or smothered in maple syrup for chocolate-filled breakfast. My family loves pancakes , but just try getting anyone to eat anything other than chocolate chip pancakes. Banana Chocolate Chip Pancakes, gluten free and vegan Those amazing stacks of buttermilky goodness preferably drowning in a lake of hot maple syrup is my soul language.
Gluten Free Dairy Free Banana Chocolate Chip Pancakes step by step
- Combine all ingredients except the chocolate chips in the blender and blend on high until everything is fully integrated.
- Then ad the chocolate chips to your batter then pour on a pan and cook your pancakes on medium heat.
- Flip after a couple minutes or when the edges of the pancakes get bubbly.
- Cook until they are just how you like them. Ad fruit on top if you like, and then enjoy!.
I always thought of them as "special occasion" breakfast food growing up, and now I try to make them a little more often for my kids. The bananas add natural sweetness while the eggs give you a nice amount of protein that will keep you and your children satisfied longer than most typical pancake recipes. Pancakes are one of my favorite foods to make, eat and photograph. You can use regular all purpose flour with no problem, or another type of GF flour blend. I knew I had a banana in the freezer and decided I would make banana chocolate chip pancakes.
