Slow-Cooker Jalapeño Chicken Chili. Slow cooker chicken chili is a wholesome meal with a spicy kick! Serve it up with jalapeño cornbread to dip and you'll be golden. You are going to love this healthy slow cooker chicken and butternut squash chili and whole wheat jalapeno cornbread to compliment the soup.
Garlic, Salt, Dried Oregano, Chili Powder, & Cumin: Each ingredient adds depth and flavor. This easy Slow Cooker Paleo Jalapeno Popper Chicken Chili recipe is perfect for Fall, football games, and chili season! This delicious, hearty, bean-less chili recipe made in the slow cooker with ground chicken, ground beef and sweet potatoes – the perfect combination. You can have Slow-Cooker Jalapeño Chicken Chili using 16 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Slow-Cooker Jalapeño Chicken Chili
- Prepare 2 lb of chicken breast.
- Prepare 5-6 of md/lg jalapeños (diced).
- Prepare 1/2 of lg White onion (diced).
- You need 1 of Red bell pepper (diced).
- You need 2 cloves of garlic (minced).
- You need 2 cups of chicken broth.
- It’s 1 can of White Northern beans (drained and rinsed).
- Prepare 1 tbs of fresh cracked pepper.
- It’s 1 tbs of Mexican oregano.
- Prepare 1 tbs of cumin.
- It’s 3 tsp of chipotle chili powder.
- It’s 2 tsp of Sea salt.
- You need 8 Oz of Cream cheese (softened).
- You need 4 Oz of sour cream.
- You need 1/4 cup of cilantro (chopped).
- You need 1/4 cup of Green onions (chopped).
Every Super Bowl, my friends and I look forward to a giant, hot bowl of chili to eat while watching the game. If I ever took it off the menu, I don't think they My favorite pairing for chili is jalapeño corn muffins. They are delicate, light, spongy, slightly spicy and sweet. Transfer chicken to a slow cooker.
Slow-Cooker Jalapeño Chicken Chili instructions
- Place diced jalapeños, onions, garlic, bell pepper, chicken broth, beans, and seasonings to crockpot. Stir to combine..
- Please chicken breasts on top of mixture in crockpot. Set crockpot on low for 7-8 hours..
- 1/2 way through turn chicken and continue cooking..
- Remove chicken and shred. Return shredded chicken to crockpot and add cream cheese. Stir well making sure cream cheese is melted. Cook for an additional 30 minutes..
- Turn off heat and add cilantro and green onions right before serving..
- Garnish with cheese of your choice, tortilla chips or avocado..
Add kidney beans, diced tomatoes with chiles, black beans, onion, and chopped jalapeno. I put two large chicken breasts in the bottom of the slow cooker and shredded them as was suggested. This was a delicious chicken chili that I will definitely make again. Set slow cooker to lowest setting, and cover until ready to assemble sandwiches. On large buns, layer pulled chicken, cheese sauce, toasted bacon bread crumbs and pickled sliced jalapeño chiles.
