2 Ingredients Banana Pancakes. These two-ingredient banana pancakes have been floating around the internet for several years now, first on fitness sites (protein! low fat!) and then on parenting sites (toddler-friendly!). Sightings finally reached critical mass, and I had to try them for myself. Health Benefits – Banana Egg Pancakes.
My dad used to make us HUGE pancakes before school that required two spatulas to flip. This banana pancake recipe can be made using just two ingredients meaning it's not only healthy but it's also cheap, quick and easy to make. We've made them a few dozen times in the past year and every time we do, my husband says that he can't believe it's just eggs and bananas! You can cook 2 Ingredients Banana Pancakes using 3 ingredients and 4 steps. Here is how you cook it.
Ingredients of 2 Ingredients Banana Pancakes
- You need 1 of big riped banana.
- It’s 2 of eggs.
- Prepare 1 of little bit of cooking oil (if you use a normal pan).
It's hard to believe, isn't it? Just an egg and a banana will make these moist and delicious. Banana pancakes are incredibly easy to make, especially when you're making them for two, because you just need one overripe banana and a handful of pantry staples. A fresh banana and a couple of delicious eggs are all you need to make this banana pancake recipe that's sure to be the end-all of healthy breakfast flat cake recipes.
2 Ingredients Banana Pancakes step by step
- Mash the riped banana with the fork and add 2 eggs.Mix them together evenly.It's ok if there's the banana lumps remain..
- Coat a little bit of cooking oil in the pan and wait untill the pan becomes hot with medium heat.Lower the heat down to lowest as you possible.Then spoon the mixture about 1 regular spoon (your dining spoon) for a pancake.Place 2-3 of them in the pan and cover the lid..
- Wait patiently about 2 mins untill there's some mini dry bubbles pop up on the surface.It's time to flip!! but use your thin coffee spoon or dinner spoon run around the edge first then flip them carefully.Repeat the process but don't forget to re-coat the oil everytime you fry the next pancakes.If you use normal pan.That's my secret tips..
- Put them in a pan and enjoy!!.You can add some fruits that you love on top or any toppings..
Mash ripe banana well, add in whisk eggs. Warm non stick or cast iron pan to medium, spray with oil. These banana pancakes are made with only two ingredients, egg and banana, making them gluten free, dairy free and refined sugar-free. How to make banana pancakes with only two ingredients! It's hard to believe that just a banana and a couple of eggs can produce these tasty.
