John’s Chili.
You can have John’s Chili using 11 ingredients and 6 steps. Here is how you cook it.
Ingredients of John’s Chili
- Prepare 1 lb of ground beef.
- You need 1 of med onion; chopped.
- You need 1 cup of mushrooms; chopped.
- It’s 1 of large poblano; chopped.
- You need 2 tbsp of Lawry’s Seasoning Salt.
- It’s 3 tbsp of chili powder.
- You need 1 tsp of cayenne pepper.
- Prepare 3 cloves of garlic; minced.
- You need 2 (15 oz) of cans tomato sauce.
- It’s 2 (15 oz) of cans kidney beans; washed & drained.
- You need 2 tbsp of light brown sugar.
John’s Chili instructions
- On a med-high heat, add in your ground beef, onion, mushrooms, poblano, seasoning salt, chili, and cayenne..
- Sauté until the beef is cooked and the mushrooms wilt a little..
- Stir in your garlic and cook for 1 min..
- Add 2 cups of water (or beer of choice), tomato sauce, beans, and brown sugar. PS, beer adds a nice depth of flavor! Bring to a boil..
- Reduce heat to med-low and simmer for at least 30mins. I like to let mine simmer uncovered to thicken the consistency. Stir occasionally..
- Bring this to your next game day get together with sour cream, green onions, cheddar cheese and Fritos. Enjoy!.