Banana pancake. Combine flour, white sugar, baking powder and salt. Serve the pancakes while still hot with maple syrup, sliced bananas and confectioners' sugar if desired. They're not as delicious as when they're fresh.
Banana pancakes are incredibly easy to make, especially when you're making them for two How to Serve Banana Pancakes. Mix in the egg, then vanilla and cinnamon. This stack of banana pancakes pretty much sums up my ideal Saturday morning. You can cook Banana pancake using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Banana pancake
- You need 1 of cup-wheat flour.
- Prepare 1/2 of cup-all purpose flour.
- You need 1/2 of cup-powderd Suger.
- It’s 1 of tsp-baking powder.
- It’s 1 of tsp-vanilla extract.
- You need 1/2 of tsp-salt.
- Prepare 4 of -ripe banana.
- It’s 1 of cup-milk or as required.
- Prepare 1 of tsp-oil.
- You need 1 of tbsp-chopped almonds.
- It’s 2 of tbsp-honey.
A quick and easy banana pancake recipe for light and fluffy banana pancakes. Easy Banana Pancakes – make a big stack because these pancakes go quickly! These sweet Banana Spinach Pancakes are a favorite when you're looking to boost nutrition in a Healthy Pancakes for Kids. The beauty of this recipe is that it comes together in the blender so you.
Banana pancake instructions
- In a bowl mash the ripe banana with the fork until only small chunks remain. Add the milk,vanilla extract and oil and mix until combined..
- In a medium bowl whisk together the all purpose flour,wheat flour, powderd Suger,baking powder and salt..
- Pour the dry ingredients into the wet ingredients and mix until combined. Rest for 5 minutes..
- Preheat a pan over medium heat. Spoon the pancake batter onto the hot pan by 1 big spoon or 1/4 cup scoop.cook 3-4 minutes or until bubbles forms over the surface of the pancake. Then flip and cook it for another 2-3 minutes..
- Remove from heat and keep it in a plate. Make all pancakes like this method. Serve hot with honey and chopped almonds..
These banana pancakes are light, fluffy and loaded with plenty of banana flavor. Serve them for breakfast or brunch, and be sure to make extra to save in the freezer! My banana pancake game is strong though, and the texture of these is absolutely spot on. If you aren't into bananas though, check out my Vegan Pancakes for One, my Gingerbread Pancakes. These quick and easy banana pancakes are dairy-free and eggless.
