Protein Banana Bread. Delicious super moist healthy banana bread made with whole wheat flour, protein packed greek yogurt and naturally sweetened with pure maple syrup. Easy to make and perfect for brunch or snacking. This Protein Banana Bread recipe will leave your sweet-tooth in the dust!
Reviews for: Photos of High-Protein Banana Bread. This delicious high protein protein banana bread is super moist, nutritious, and dairy free. It's filling and packed with protein power and topped with an optional cashew cream cheese! You can have Protein Banana Bread using 9 ingredients and 3 steps. Here is how you achieve that.
Ingredients of Protein Banana Bread
- Prepare 4 of Bananas.
- Prepare 4 of Eggs.
- You need 1/3 Cup of Peanut butter.
- Prepare 1/3 Cup of Honey.
- It’s 1/2 Tbsp of Vainilla essence.
- It’s 2 Cups of Gluten free flour.
- Prepare 1/2 Cup of Protein banana powder.
- It’s 1 Tbsp of Baking powder.
- You need 1/2 tsp of salt.
This healthy banana bread recipe is so easy to make, and perfect for weight watchers. It's a low calorie, low carb, high protein banana bread recipe that EVERYONE is sure to love! One of the best/healthiest banana breads you will ever make! Photography by Crayola England, Chris Hennessy and Dennis Kennedy.
Protein Banana Bread step by step
- Mashed all the bananas, after add the eggs, the peanut butter and the honey and mix it well..
- Add the protein powder (optional) add the flour, the baking powder and the salt. Mix it well and add the last the vainilla essence..
- Add the mixture into the mold, and with the oven heat it previously at 350°F bake the banana bread for 55-50 min. Enjoy it!!.
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