Chili from Central Florida.
You can have Chili from Central Florida using 16 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Chili from Central Florida
- You need 1 of large Onion diced.
- It’s 1 pound of minced pork.
- It’s 3 pounds of ground beef.
- You need 1 cup of diced green bell pepper.
- It’s 1/4 cup of chopped parsley flakes.
- It’s 2 tablespoons of chopped cilantro.
- Prepare 2 tablespoons of ground cumin.
- It’s 1-1/2 teaspoon of kosher salt.
- You need 1 tablespoon of minced garlic.
- Prepare 29 ounces of tomato puree.
- You need 1-1/2 tablespoons of light brown sugar.
- Prepare 1 tablespoon of molasses.
- It’s 2 tablespoons of tomato paste.
- Prepare 2 tablespoons of butter.
- Prepare 1 teaspoon of red wine vinegar.
- It’s 1 teaspoon of cayenne pepper optional.
Chili from Central Florida instructions
- Brown the meat. Drain the juices..
- Add onions and peppers..
- Add spices and herbs. Stir simmering for 10 minutes..
- Add the rest of the ingredients..
- Simmer on low heat for 1 to 1-1/2 hours. Taste and adjust the seasonings..
- Serve I hope you enjoy!.