French Toast with Pumpkin Pie Spices. We use pumpkin pie puree, which comes pre-sweetened and spiced, lending an extra touch of warmth. Since the unbaked casserole needs to rest overnight, this is an ideal make-ahead Whisk the eggs, sugar, pumpkin pie spice, vanilla and salt in large bowl until smooth and well combined. Pumpkin Spice French Toast. by Jesse Szewczyk.
Upgrade classic French toast with McCormick® Pumpkin Pie Spice Blend Extract and pumpkin puree. With its warm, flavors, it's a new brunch Craving inspiration? Whisk eggs, half and half, pumpkin, cinnamon, vanilla extract, pumpkin pie spice, and walnuts together in a bowl. You can have French Toast with Pumpkin Pie Spices using 20 ingredients and 13 steps. Here is how you achieve it.
Ingredients of French Toast with Pumpkin Pie Spices
- Prepare of Spices———.
- Prepare 1 teaspoon of allspice.
- It’s 2/3 teaspoon of ground cinnamon.
- It’s 1/4 teaspoon of ground ginger.
- It’s 2 tablespoon of sugar.
- Prepare 1/4 teaspoon of ground cloves.
- Prepare 1/4 teaspoon of ground nutmeg.
- It’s 1/4 teaspoon of salt.
- It’s of Bread———–.
- It’s 6 slices of bread.
- Prepare of Other————.
- You need 5 of large eggs.
- It’s 1/2 cup of milk.
- Prepare of Topping————-.
- It’s To taste of maple syrup.
- Prepare of Eggs on the side——–.
- It’s 7 of large eggs.
- You need 1 teaspoon of salt.
- Prepare 1/2 teaspoon of ground black pepper.
- You need 1/4 cup of butter.
Soak one slice of bread at a time in the pumpkin mixture, then place in the prepared skilled. This pumpkin french toast with whipped pumpkin butter is perfect for those chilly fall mornings! Sweet, perfectly spiced and topped with a swirl of homemade whipped pumpkin butter – this Pumpkin French Toast is the perfect fall breakfast recipe. Pumpkin French Toast-thick slices of bread dipped in a pumpkin spice mixture, cooked in butter, and drizzled with pure maple syrup.
French Toast with Pumpkin Pie Spices instructions
- Heat a skillet..
- Add eggs to a mixing bowl.
- Mix the eggs and milk.
- Mix the spices.
- Add the spices to the egg mixture.
- Mix well.
- Soak the bread in the mixture.
- Fry the French toast in the skillet turn as needed. The sugar will burn quickly. So don't step away..
- Keep it turning and test the middle by touching it..
- If it feels spongy or gushy is still needs to be cooked. When it's firm it's done..
- Beat the eggs and add salt and pepper..
- Beat the eggs and add salt and pepper. Melt the butter in a pan. When French toast is done set aside, and scramble the eggs, cook till done, and plate..
- Serve I hope you enjoy!.
This Pumpkin French Toast is perfect fall breakfast treat! If you like this Pumpkin French Toast, you might also like Pumpkin French Toast Casserole. This post may contain affiliate links. Pumpkin French Toast from Delish.com is the perfect fall breakfast to wake up for. In a shallow baking dish, whisk eggs, milk, pumpkin puree, vanilla, pumpkin pie spice, and a pinch of salt.
