Cinnamon French Toast. My son loves this recipe for french toast. I use most of the same ingredients that I put into a cinnamon roll which gives it great flavor. I like to eat them plain but my son definately goes for the syrup.
Dip bread slices into egg mixture to coat. Heat a skillet over medium heat. Vanilla extract and cinnamon bring a richness of flavor when making French toast. You can cook Cinnamon French Toast using 6 ingredients and 6 steps. Here is how you cook that.
Ingredients of Cinnamon French Toast
- You need 5 large of Eggs.
- It’s 1/3 cup of Milk.
- It’s 1 tsp of vanilla extract.
- It’s 1 pinch of allspice.
- It’s 1 tbsp of Butter.
- You need 1 dash of Cinnamon.
Pick your favorite bread – white, Italian, French, or whole wheat and serve with our Easy Spiced Syrup for a tasty French toast recipe. In a medium shallow bowl, whisk together eggs, milk, sugar, and vanilla. Serve cinnamon French toast with ice cream. Cinnamon French toast makes an excellent dessert.
Cinnamon French Toast instructions
- Beat Eggs in a bowl.
- Add milk, allspice, and vanilla. Mix well..
- Heat pan to 300°F. Melt butter..
- Dip Texas toast into batter. Add to pan..
- Sprinkle cinnamon on both sides of Texas toast..
- Cook 3-5 minutes for each side until golden brown..
First, place a slice of hot French toast on a plate. Next, add a generous scoop of French vanilla ice cream. The warm cinnamon flavors pair wonderfully with the cold, creamy vanilla notes of the ice cream. Beat the eggs, milk, and cinnamon together. Dip each slice of bread into the egg mixture, allowing bread to soak up some of the mixture.
