Ordinary French Toast. Dry French Toast: The egg and milk mixture just wasn't enough. Sneak in dessert for breakfast with this indulgent French Toast! It's simply a a sandwich with Nutella and marshmallows, dipped in ordinary french toast egg mixture then pan fried until golden.
These French toast roll-ups turn the ordinary French toast into a fun breakfast for the kids (or the kid in you). Choose your favorite theme, light or dark. @not-ordinary-french-toast. no title. she/her This is a nice change from ordinary French toast. You can have Ordinary French Toast using 5 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Ordinary French Toast
- Prepare 4 of Eggs.
- You need 1 of Splash of milk.
- It’s 1 tsp of Cinnamon.
- It’s 6 slice of Texas toast bread.
- Prepare 1 of Shakes powdered sugar.
I make this more than the standard recipe. French toast is a dish made of sliced bread soaked in eggs and typically milk, then fried. Alternative names and variants include "eggy bread", "Bombay toast", "German toast", "gypsy toast". This classic French Toast Recipe is so delicious, easy to make and perfect for breakfast or brunch!
Ordinary French Toast instructions
- Crack and scramble 4 eggs in a dish large enough to soak the bread.
- Add a splash of milk.
- Add teaspoon of Cinnamon. Mix all the ingredients together.
- Heat a large non stick skillet.
- Soak bread on both sides in your egg mixture.
- Add bread to skillet and cook. If your skillet is hot enough you should be able to only cook on each side for about 3 minutes. You don't want it to be soggy but at the same time not to dry and burnt..
- Add to plate. A dollop of butter on top, a few drizzle of maple syrup, and a few shakes of powdered sugar! Enjoy!.
Enjoy the BEST French toast in minutes with these tips! The French for ordinary toast (ie grilled bread) is "Pain grillé". Occasionally you'll see the word "toast" but it tends to be rather pretentious and usually in the plural on smart restaurant menus – for example Coconut French Toast. For a tropical twist that everyone will go (coco)nuts for, soak bread in unsweetened coconut milk and coat with shredded coconut before toasting in the frying pan. Use any bread you'd use for ordinary French toast.
