Lora's Quick Banana Bread.
You can cook Lora's Quick Banana Bread using 11 ingredients and 8 steps. Here is how you achieve that.
Ingredients of Lora's Quick Banana Bread
- It’s of banana bread.
- Prepare 3 of very ripe medium sized bananas.
- You need 1/4 cup of butter (melted and cooled) OR coconut oil liquified.
- You need 2 large of eggs, room temp.
- You need 3/4 cup of brown sugar, lightly packed.
- It’s 1 tsp of vanilla extract.
- Prepare 1 1/2 cup of flour (i use 1/2 cup each of white, spelt & whole wheat).
- You need 1 tsp of baking soda.
- You need 1 pinch of salt.
- Prepare 1 pinch of nutmeg (i usually use 1/2 teaspoon).
- Prepare 2/3 cup of chocolate chips or chopped nuts (optional).
Lora's Quick Banana Bread instructions
- Preheat oven to 350°.
- grease your loaf pan, or mini muffins pan (36).
- Mash bananas with fork in a large bowl..
- Add (to the bananas) eggs, butter and vanilla – mix until combined with mixer at medium speed. Add sugar, mix on high until combined and a little fluffy..
- In a separate bowl combine flour, baking soda , salt and nutmeg – mix with a fork or wisk.
- Add flour mixture to bananas 1/3 at a time, mix until just combined with a wooden spoon or spatula . Fold in chocolate chips or nuts if using..
- bake in hot oven – loaf 50 – 55 minutes, mini muffins 15 – 18 minutes..
- Let cool in pan for 5 minutes then turn out onto wire rack to cool thoroughly.