Easiest Way to Make Delicious Salmon and Asparagus Foil

Salmon and Asparagus Foil.

Salmon and Asparagus Foil You can cook Salmon and Asparagus Foil using 8 ingredients and 9 steps. Here is how you achieve it.

Ingredients of Salmon and Asparagus Foil

  1. You need of Salmon with skin (my preference).
  2. Prepare of Lemon dill butter sauce.
  3. It’s 2 of lemons.
  4. You need of Fresh dill and parsley.
  5. Prepare of Minced garlic.
  6. Prepare of Olive oil.
  7. It’s of Tomato.
  8. It’s of Asparagus.

Salmon and Asparagus Foil instructions

  1. Preseason salmon and heat oven to 375…..
  2. Trim ends of asparagus spears.
  3. Cut and divide salmon in equal parts.
  4. Place sheet of aluminum foil on table and drizzle with olive oil and minced garlic.
  5. Now put one salmon slice and few asparagus together topped with a little lemon butter sauce ( or just butter if don't have) I also squeeze fresh lemon juice on top of salmon.
  6. Now add minced garlic sliced lemon and a sliced tomato on top followed with lemon butter dill sauce and sprinkle with salt pepper and garlic.
  7. Wrap each one in foil and place in oven for 20/30 minutes.
  8. (If don't have use butter).
  9. Voila!!!🍴😋.

Related posts: