How to Prepare Perfect Leftover meatloaf and baked potato

Leftover meatloaf and baked potato. I am guessing that everyone does this already, I think you all must, right? Wasted leftover baked potatoes can almost bring a tear to the eye of a cook who loves them and wants to save money. Throwing out a potato is horrible considering all the wonderful things you can do with them.

Leftover meatloaf and baked potato The Best Leftover Baked Potatoes Recipes on Yummly Lemony Leftover Baked Potatoes, Baked Leftover Mashed Potatoes With Eggs, Paleo Leftover Turkey Sweet Potato Frittata. Baked Leftover Mashed Potatoes with EggsWords of Deliciousness. You can cook Leftover meatloaf and baked potato using 6 ingredients and 12 steps. Here is how you cook it.

Ingredients of Leftover meatloaf and baked potato

  1. You need of Sliced leftover meatloaf 1/2 to 3/4 inch thick.
  2. It’s 2 cups of Canola oil for frying.
  3. You need of Baked potatoes rubbed with olive oil and pink sea salt cooked directly on the oven rack no foil or pan.
  4. You need of Cheese.
  5. It’s of Added tater tots.
  6. It’s of Cream cheese spread or whatever you got on hand to mix in potatoes to reconstitute the mashing of them.

The mashed potato frosting is basically my skinny garlic mashed potatoes made with fresh thyme which really compliments the meatloaf. I freeze twice baked potatoes, so I would imagine you could freeze them with the "frosting" on and then just allow to thaw before baking. Slice; serve with mashed potatoes and remaining cup marinara sauce (heated, if desired). Dear Lotus.morning Sorry you had trouble with the potatoes. they should have been fully cooked after baking and as long as they were mashed, not put in a food processor.

Leftover meatloaf and baked potato instructions

  1. Cut meatloaf in slices.
  2. In 3 disposable plates use flour with salt and pepper one with egg lightly beaten and last with your favorite panko crumbs.
  3. Eggs i dipped the meatloaf in flour then egg then panko crumbs.
  4. I like to fry well done.
  5. .
  6. With potatoes cut in half hotdog style.
  7. Then dig out guts with spoon or suitable object i toasted them before filling.
  8. Mix up said potato guts with mixer or something.
  9. Add some good filler bacon, cheese, cream cheese, salt and pepper, chives etc and so on and put it into potato shells then top with shredded cheese and toast until melted.
  10. Almost there.
  11. Plate and serve.
  12. And another plate for kids as their palate is not as sophisticated lol.

My mother took leftover potatoes, mashed them with egg, made patties and stuffed them with other chopped leftovers, brushed them with egg and baked until browned. (I think that's what we knew as knishes.) Larger potatoes will take longer to bake. Bake potatoes along with whatever else you are baking and gauge the cooking time according to oven I had never made a baked potato before. I remember the ones my mother used to cook when I was a kid being really dry but I wanted to make one, so I. Makeover Leftover Baked Potato recipe: This is very good with breakfast, similar to hash brown potatoes. Bake an extra potato or two one evening with dinner and refrigerate the leftovers to make this for breakfast on another day or with an evening meal.