How to Make Appetizing PineappleUpside down cake

PineappleUpside down cake.

PineappleUpside down cake You can cook PineappleUpside down cake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of PineappleUpside down cake

  1. You need of Batter.
  2. It’s 1 1/2 cup of sugar.
  3. It’s 1 cup of Smart Balance.
  4. Prepare 8 of Egg yokes.
  5. It’s 3/4 Cup of buttermilk.
  6. Prepare 1 1/2 tsp of vanilla.
  7. Prepare 2 tsp of Baking powder.
  8. You need 1 Jar of Marciano cherries.
  9. Prepare 2 Cups of King Arthur flour.
  10. It’s 2 cans of sliced pineapple.
  11. It’s 1 tsp of Salt.

PineappleUpside down cake step by step

  1. Cream together Smart balance (butter) & suger..
  2. Add the salt, baking powder, vanilla mix well.
  3. Add egg yolks & mix well.
  4. Add flour & buttermilk mix well..
  5. Lay out pineapple, walnuts & cherry’s in one of your cake pans. (This will be your top).
  6. Lay out your bottom pan with just pineapples on the bottom & sides..
  7. Pour batter in pans evenly & bake at 350 degrees for 30 minutes..

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