LEMON CHEESECAKE. Light and creamy, this lemon cheesecake recipe is just the thing for a spring or summer's day. Lemon Dream Cheesecake Recipe photo by Taste of Home. This Lemon Cheesecake is smooth, thick and creamy!
This lemon cheesecake recipe makes the lightest creamiest no bake lemon cheesecake EVER! A cookie-like crust brings this luscious Lemon Cheesecake recipe to a league of its own. Lemon Cream Cheesecake Topped with Layers of Lemon Mousse and Meringue. You can have LEMON CHEESECAKE using 11 ingredients and 4 steps. Here is how you cook it.
Ingredients of LEMON CHEESECAKE
- Prepare 3 packages of Cream cheese.
- It’s 3 large of Eggs.
- You need 3 of Tbs. Lemon Zest.
- It’s 1/2 cup of Fresh Lemon Juice.
- It’s 1 cup of Sour Cream.
- You need 1 1/4 cup of White Sugar.
- Prepare 1 tsp of Vanilla.
- Prepare 1 cup of Graham Crackers.
- It’s 1/2 stick of Melted Butter.
- Prepare 2 tbsp of White Sugar.
- Prepare 1 cup of Lemon Curd.
These Lemon Cheesecake bars are the perfect treat to welcome spring and warmer weather. Easy enough for a beginner who has never baked a cheesecake! This reduced fat recipe has half the fat of comparable cheesecakes! If you can, make this one day ahead.
LEMON CHEESECAKE instructions
- Mix Graham Crackers with melted butter and and 2 tbs white sugar. Place in bottom of spring form pan and bake ten minutes. Take out and let cool..
- Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended..
- Mix together cream cheese, sour cream, sugar, lemon zest, vanilla, lemon juice, and eggs until well blended. Pour into spring form pan. Bake at 300 for 40-45 minutes. Let cool and place lemon curd on top. Decorate with strawberries..
- Serves 12.
These Mini Lemon Cheesecakes feature an easy homemade graham cracker crust topped with a smooth and creamy lemon cheesecake filling. Top them with some fresh whipped cream and berries. You can make the lemon curd up to two weeks in advance; just be sure to store it in the refrigerator. These individual Lemon Cheesecakes have a graham cracker crust. a New York stye cheesecake filling, and are topped with a layer of lemon curd. No bake lemon cheesecake is a refreshing, four ingredient dessert that is perfect for spring and summer.
