Carne Asada "STREET" Tacos. Carne asada tacos are delicious, flank steak tacos with a few simple ingredients and tons of flavor. Just add some avocado, onion, cotija cheese and cilantro to the grilled steak for authentic carne asada tacos, similar to the street tacos you'd find in Mexico. Try Carne Asada Street Tacos for a quick and tasty meal idea.
The warm corn tortillas are loaded with juicy, marinated and spice rubbed carne asada steak, creamy, bright homemade guacamole, fresh, vibrant pico de gallo, silky, tangy sour cream and salty Cotija cheese. Easy, quick, authentic carne asada street tacos you can now make right at home! Top with onion, cilantro + fresh lime juice! You can cook Carne Asada "STREET" Tacos using 6 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Carne Asada "STREET" Tacos
- It’s 2 Lb. of Carne Picada Extra Thin.
- Prepare 18 of Corn Tortia.
- Prepare 2 pinches of Salt.
- You need 2 of White Onions.
- It’s 1 of Cilantro bunch.
- Prepare of Limes.
If that taco truck were here in Chiberia, I would go four times a day! But until I get back to LA, here is my rendition of my favorite street tacos that I miss so dearly. With Carne Asada street tacos – it's all about the meat. Usually when I make this for family & friends, they're begging for more LOL!
Carne Asada "STREET" Tacos step by step
- Cook it..
Today I am making street style carne asada tacos platter using homemade fresh corn tortillas, two types of salsa and garnishing with fresh ingredients. These Carne Asada Street Tacos are so flavorful and EASY to make! They have become our go-to when we want great Mexican flavors. Assemble the carne asada street tacos by adding some of the meat mixture, but don't get a lot of the juice or your tacos will fall apart. More often than not we use shredded chicken or leftover roast beef to make tacos, but sometimes on a special occasion, we whip out this recipe for Carne Asada Tacos!!
