Chicken taco. These simple yet flavorful chicken tacos are easy to make and filled with super juicy and delicious chicken! I'm pretty sure my love for tacos is apparent on this site. So it's about time I finally created a chicken taco recipe!
Dice into small pieces and serve with pico, avocado + lime! Satisfy your taco cravings with these Chicken Tacos from Delish.com. Try these quick and easy tacos for your next Taco Tuesday and never look back! (P. You can cook Chicken taco using 18 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Chicken taco
- It’s of Taco meat ingredients.
- You need 4.5 lbs of skinless, boneless chicken breast.
- Prepare 3 tsp. of Pollo asada seasoning(pic below).
- Prepare 3 of chicken seasoning taco seasoning packets.
- You need 1 (28 oz) of jar tomato sauce.
- You need Half of bottle Taco sauce.
- It’s of Taco toppings.
- Prepare of Diced tomatoes.
- It’s of Lettuce.
- You need of Onion.
- Prepare of Jalepeno peppers.
- Prepare of Shredded cheese.
- Prepare of Refried beans.
- You need of Seasoned Rice.
- Prepare of Sour cream.
- Prepare of Olives.
- Prepare of Guacamole.
- It’s of Taco hot sauce.
These spicy tacos are perfect for weeknight dinners and are sure to please the entire family. Either way, chicken tacos make an easy and inexpensive way to feed you family. Let your chicken cook all day in a slow cooker or fire up the grill. Either way, chicken tacos make an easy and.
Chicken taco instructions
- Place chicken in the slow cooker and season chicken with this seasoning. If you dont have this seasoning you can use what you like. Cook on low for 7-8hrs or on high for 3-4hrs..
- Remove chicken from slow cooker and shred. Return to slow cooker and stir in juices. Add tomato sauce and taco seasoning. I like to add taco sauce to my taco meat. Always have. If meat looks not moist enough add taco sauce to get it to the desired consistency. When I rewarm it I add taco sauce to get it to the right consistency..
- Serve in taco shells, on salads, soft tacos, burritos, nachos, pizzas or in bowls over rice! Enjoy..
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