Recipe: Appetizing Chicken teriyaki

Chicken teriyaki. This Easy Teriyaki Chicken Recipe tastes better than takeout. Teriyaki chicken is a quick and easy dinner and tastes better than takeout. It's seriously addictive with that honey orange glaze.

Chicken teriyaki Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. Although the name "Teriyaki" is relatively recent nomenclature, the practice of cooking meat and fish in a mixture of soy sauce and sugar has a long history going back. You can have Chicken teriyaki using 10 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Chicken teriyaki

  1. Prepare 2 tbsp of vegetable oil.
  2. It’s 1 of Chicken breast.
  3. It’s 4 tbsp of soy.
  4. It’s 3 tbsp of honey.
  5. Prepare 2 tbsp of white sugar.
  6. You need 2 tbsp of white vinegar.
  7. Prepare 1 of minced garlic.
  8. It’s of Green onion (optional).
  9. You need of Sesame seeds (optional).
  10. It’s of Sushi rice (optional).

Teriyaki is derived from the Japanese root words teri, to shine, and yaki, to broil or grill That's the That's the way traditional teriyaki looks: shiny and incised with grill marks. In Japan, teriyaki is a mix. Chicken Teriyaki (鳥照り焼き ) or Teriyaki Chicken is a Japanese dish that uses a cooking technique called Teriyaki. With this technique, the foods are coated with a glaze of soy sauce.

Chicken teriyaki step by step

  1. Cook chopped chicken breast with vegetable oil in pan.
  2. Mix honey, soy, sugar, vinegar, and garlic.
  3. In a separate pan heat the sauce till it starts to bubble.
  4. Add chicken and mix with sauce on low heat till well coated.
  5. Add chopped green onion and cook for 30 seconds.
  6. Plate and add sesame seeds.
  7. If you please you can cook rice and serve with it.

Teriyaki Chicken is a very popular Japanese dish and is so easy to make. The sauce is just a mixture of soy sauce, sake, mirin and sugar. Just sauté the chicken and cook in the sauce (DO NOT marinate. A Quick Homemade Teriyaki Sauce from the Pantry. Forget that bottle of super-salty teriyaki sauce on the grocery store shelf — it's actually easier than you might think to make a.