Recipe: Delicious "Puto Pao"♥️ (Filipino steamed cakes)

"Puto Pao"♥️ (Filipino steamed cakes).

"Puto Pao"♥️ (Filipino steamed cakes) You can cook "Puto Pao"♥️ (Filipino steamed cakes) using 7 ingredients and 3 steps. Here is how you achieve it.

Ingredients of "Puto Pao"♥️ (Filipino steamed cakes)

  1. You need 1-1/2 cup of all purpose flour.
  2. Prepare 3/4 of sugar.
  3. It’s 2 tbsp. of Baking powder.
  4. It’s 2 of eggs.
  5. Prepare 1/4 cup of veg. Oil.
  6. You need 1/2 cup of Evaporated milk.
  7. You need 3/4 cup of water.

"Puto Pao"♥️ (Filipino steamed cakes) step by step

  1. Combine all ingredients and mix until the mixture is smooth..
  2. Prepare the molds then put the Puto Pao filling and puto mixture..
  3. Steam for about 10 minutes to 15 minutes. And it’s done..