How to Make Delicious Winter Melon Chicken Soup

Winter Melon Chicken Soup. Chinese winter melon soup is a traditional dish that features this mild tasting fruit. To the pot, add the mushrooms, chicken broth, ginger, and cooked ham. Winter melon is high in dietary fiber which can help control high blood sugar levels and reduce cholesterol.

Winter Melon Chicken Soup Cook the white parts of the scallions for about a minute. Warm and comforting soup for autumn and winter—Winter Melon soup with ribs and other options you like. Winter melon also known as Ash Gourd is quite popular in China. You can cook Winter Melon Chicken Soup using 7 ingredients and 4 steps. Here is how you cook it.

Ingredients of Winter Melon Chicken Soup

  1. You need 5 cup of cubed winter melon.
  2. It’s 1 1/2 liter of water.
  3. It’s 1/2 tsp of seasoned salt.
  4. You need of garnish.
  5. You need 1 tbsp of cilantro.
  6. You need of meat option.
  7. It’s 800 grams of chicken skinless.

We grow several winter melon vines almost every year when I was still young. This is the most simple, nourishing and easier home cooked winter melon soup recipes that everyone can do. Winter Melon Soup (Tong Kua Tong) is a soothing and nutritious soup with cooling properties. Perfect on a warm day but just as comforting on a cool day.

Winter Melon Chicken Soup instructions

  1. Remove the skin and the seed from the winter melon and cut into large cube.
  2. Quick blanch chicken and drain then put chicken and water into a pressure cooker on high for 20 minutes, another option cooking on stove bring it to a boil then simmer for 30 minutes.
  3. Season with salt then simmer for another 5 minutes and serve to fresh cilantro.
  4. Remake Today, Clear Winter Melon Soup.

If you do occasionally buy rotisserie chicken for dinner, do not discard the carcass when you chop up the chicken. Clean and save the carcass in a. Ingredients to prepare Chinese winter melon soup. Winter melon (Chinese: 冬瓜) is widely consumed throughout Asia in savory dishes and sweets. I use pork ribs for this, but if you prefer, you can also use chicken instead.